Easy Peasy Gourmet Pizza

This is one of the few good things I learned from dating anyone before Scott. It tastes delicious, is a breeze to make, and looks foodie and vegetarian like you are all hip and downtown coffee scene kind of thing. Anyways- here it is!

Prep time: 5 minutes
Cook time: 12 minutes
Feeds: about 3 (with about 3 pieces each)

Ingredients:
1/2 jar of Classico Garlic Alfredo sauce (NOTE: This is the key ingredient here, it is the BEST. If you use  Ragu you will be wildly disappointed)
Grated mozzarella cheese
1 cut tomato
1 can of Pillsbury pizza dough


To do: 
1. Spread the pizza dough on a cookie sheet. We have noticed that older cookie sheets work better than new because the newer nicer ones don't cook the bottom as well and it's left a bit doughy. 
2. Spread the Alfredo sauce on the dough. 
3. Spread the mozzarella over the pizza
4. Spread the chunks of tomato on top. Make the chunks of tomato thin but wide, this is what make it look so foodie!
5. Cook the pizza for about 12 minutes, or until it is cooked to your pleasing and then eat!